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Udemy - Bean to Bar Chocolate Making

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Report Udemy - Bean to Bar Chocolate Making
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Title: UdemyGroup: NOGRPSource: Udemy
Info Hash
49C38ED212174ECCC0FD0C8C94CDD0CDBEA463F8
Source
Unverified
Total Size
1.48 GB
Total Files
40
Seeders
0
Leechers
2
Health
Score
2
Type
Bookware

File List

FileSize
Get Bonus Downloads Here.url180 B
~Get Your Files Here !/1 - Introduction/1. Introduction (Description).html743 B
~Get Your Files Here !/1 - Introduction/1. Introduction.mp457.35 MB
~Get Your Files Here !/1 - Introduction/1. Machines and set up.pdf4.03 MB
~Get Your Files Here !/1 - Introduction/10. Types of Sweetners.pdf3.88 MB
~Get Your Files Here !/1 - Introduction/10. Types of sweetners (Description).html710 B
~Get Your Files Here !/1 - Introduction/10. Types of sweetners.mp4107.58 MB
~Get Your Files Here !/1 - Introduction/11. Emulsifiers (Description).html704 B
~Get Your Files Here !/1 - Introduction/11. Emulsifiers.mp465.18 MB
~Get Your Files Here !/1 - Introduction/12. Recipe Formulation (Description).html705 B
~Get Your Files Here !/1 - Introduction/12. Recipe Formulation.mp4211.38 MB
~Get Your Files Here !/1 - Introduction/12. Recipe Formulation.pdf279.12 KB
~Get Your Files Here !/1 - Introduction/13. Flavour Creation.pdf3.87 MB
~Get Your Files Here !/1 - Introduction/13. Flavour creation (Description).html686 B
~Get Your Files Here !/1 - Introduction/13. Flavour creation.mp4111.56 MB
~Get Your Files Here !/1 - Introduction/2. Fermentation (Description).html686 B
~Get Your Files Here !/1 - Introduction/2. Fermentation.mp480.76 MB
~Get Your Files Here !/1 - Introduction/2. From where to source the beans.pdf4.44 MB
~Get Your Files Here !/1 - Introduction/3. Drying (Description).html654 B
~Get Your Files Here !/1 - Introduction/3. Drying.mp461.71 MB
~Get Your Files Here !/1 - Introduction/4. Roasting (Description).html721 B
~Get Your Files Here !/1 - Introduction/4. Roasting.mp4200.1 MB
~Get Your Files Here !/1 - Introduction/4. Roasting.pdf4.03 MB
~Get Your Files Here !/1 - Introduction/5. Cracking (Description).html652 B
~Get Your Files Here !/1 - Introduction/5. Cracking.mp465 MB
~Get Your Files Here !/1 - Introduction/6. Winnowing (Description).html671 B
~Get Your Files Here !/1 - Introduction/6. Winnowing.mp469.19 MB
~Get Your Files Here !/1 - Introduction/7. Grinding.mp479.74 MB
~Get Your Files Here !/1 - Introduction/8. Grinding Part 2.mp4114.24 MB
~Get Your Files Here !/1 - Introduction/9. Conching (Description).html717 B
~Get Your Files Here !/1 - Introduction/9. Conching.mp471.59 MB
~Get Your Files Here !/2 - Tempering/14. Introduction.mp429.83 MB
~Get Your Files Here !/2 - Tempering/14. Tempering.pdf4.03 MB
~Get Your Files Here !/2 - Tempering/15. Table top tempering (Description).html754 B
~Get Your Files Here !/2 - Tempering/15. Table top tempering.mp455.39 MB
~Get Your Files Here !/2 - Tempering/16. Seeding Tempering (Description).html740 B
~Get Your Files Here !/2 - Tempering/16. Seeding Tempering.mp462.62 MB
~Get Your Files Here !/2 - Tempering/17. Cocoa butter tempering.mp439.06 MB
~Get Your Files Here !/2 - Tempering/18. Tempering test.mp412.11 MB
~Get Your Files Here !/Bonus Resources.txt70 B

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