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[ TutGee Com ] Udemy - Cooking Masterclass - Ultimate Cooking and Gastronomy Course

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Title: Udemy - Cooking MasterclassGroup: NOGRPSource: Udemy
Info Hash
23E862436897D5F7F80913B573891C1F7CCD4403
Source
Unverified
Total Size
1.45 GB
Total Files
20
Seeders
0
Leechers
1
Health
Score
1
Type
Bookware

File List

FileSize
Get Bonus Downloads Here.url176 B
~Get Your Files Here !/01 - An Introduction to Gastronomy/001 An Introduction to Gastronomy.mp4115.31 MB
~Get Your Files Here !/01 - An Introduction to Gastronomy/001 An Introduction to Gastronomy_en.vtt10.59 KB
~Get Your Files Here !/02 - Gastronomic Concepts/001 Gastronomic Concepts.mp4133.39 MB
~Get Your Files Here !/02 - Gastronomic Concepts/001 Gastronomic Concepts_en.vtt12.24 KB
~Get Your Files Here !/03 - Thermal Processing of Food/001 Thermal Processing of Food.mp4203.42 MB
~Get Your Files Here !/03 - Thermal Processing of Food/001 Thermal Processing of Food_en.vtt19.19 KB
~Get Your Files Here !/04 - Meat Preservation and Processing/001 Meat Preservation and Processing.mp4273.72 MB
~Get Your Files Here !/04 - Meat Preservation and Processing/001 Meat Preservation and Processing_en.vtt22.74 KB
~Get Your Files Here !/05 - Preservation and Processing of Fish/001 Preservation and Processing of Fish.mp4176.39 MB
~Get Your Files Here !/05 - Preservation and Processing of Fish/001 Preservation and Processing of Fish_en.vtt14.87 KB
~Get Your Files Here !/06 - Culinary Techniques- Meat Preparation/001 Culinary Techniques- Meat Preparation.mp4168.29 MB
~Get Your Files Here !/06 - Culinary Techniques- Meat Preparation/001 Culinary Techniques- Meat Preparation_en.vtt13.44 KB
~Get Your Files Here !/07 - Culinary Techniques-Fish Preparation/001 Culinary Techniques-Fish Preparation.mp4126.68 MB
~Get Your Files Here !/07 - Culinary Techniques-Fish Preparation/001 Culinary Techniques-Fish Preparation_en.vtt10.41 KB
~Get Your Files Here !/08 - Physical, Chemical and Allergenic Hazards/001 Physical, Chemical and Allergenic Hazards.mp4195.07 MB
~Get Your Files Here !/08 - Physical, Chemical and Allergenic Hazards/001 Physical, Chemical and Allergenic Hazards_en.vtt16.98 KB
~Get Your Files Here !/09 - Reopening and Adapting Your Food Business during COVID-19/001 Reopening and Adapting Your Food Business during COVID-19.mp488.03 MB
~Get Your Files Here !/09 - Reopening and Adapting Your Food Business during COVID-19/001 Reopening and Adapting Your Food Business during COVID-19_en.vtt7.99 KB
~Get Your Files Here !/Bonus Resources.txt386 B

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